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September 2015

Slow Food Tasting at Summervale: Craft Chocolate

September 3, 2015 @ 5:30 pm - 8:00 pm
Intervale Center, 180 Intervale Road
Burlington, VT 05401 United States
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This week's tasting will focus on chocolate! Blue Bandana, the Burlington-based bean-to-bar chocolate company will take you on a journey from the source of their cacao beans then back to Vermont, where they transform those beans into award-winning, micro-batch Blue Bandana chocolate. Craft chocolate bars with a true taste of place, made from scratch using only cacao beans and pure cane sugar. Your bean-to-bar adventure begins here at Summervale! Slow Food Vermont has a tasting tent to showcase good, clean, fair foods every Thursday…

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Slow Food Supper: Fire!

September 27, 2015 @ 5:00 pm - 8:00 pm

Fire is neither an ingredient nor a technique, but the ways to use it in cooking are endless.  Prepare your dish for this potluck with fire from a blow torch or a grill, coals in a pit or in a smokehouse, in a stewing pot over an open fire or...  Bring it ready to eat, with a serving utensil and a story of how you made it.  We will have a warm masonry oven to keep dishes warm, just make…

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October 2015

Slow Food Supper: Soup Shooters and Breadsticks

October 24, 2015 @ 5:00 pm - 8:00 pm

Soup shooters are part shots, part flavorful introduction to dinner. At our potluck dinner, we will share several kinds of soups so the shooters will actually become our meal! The soups will be paired along with a variety of breadsticks (or bread in another form). Make your favorite soup recipe or try one that sounds delicious but that you’ve never tried! Hot soups, cold soups...we'll take 'em! Silverware, plates, napkins, and cups will be provided. Please bring your soup and/or…

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November 2015

Slow Food Annual Meeting

November 15, 2015 @ 4:30 pm - 7:30 pm
South End Kitchen, 716 Pine Street
Burlington, VT 05401 United States
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SAVE THE DATE FOR SLOW FOOD VERMONT'S MEMBERS ANNUAL POTLUCK MEETING! Sunday, November 15, 2015, from 4:30-7:30 pm South End Kitchen, 716 Pine Street, Burlington, VT 05401 Slow Food Vermont's Board of Directors will be hosting this potluck at the South End Kitchen this year! Attendees are asked to bring a dish and/or a home-crafted beverage that they would like to share with the group. Plates, bowls, silverware, cups, napkins and dessert are provided! At this meeting we will be sharing…

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December 2015

Terra Madre Day!

December 10, 2015
Juniper, Hotel Vermont, 41 Cherry St
Burlington, 05401
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Hello friends! Our favorite day of the year is upon us this Thursday, and I wanted to let you know about 3 very special events that we will be having to celebrate Terra Madre Day! Firstly, What is Terra Madre? Terra Madre Day is Slow Food’s annual day to promote the diversity of food traditions and production, and show how our network is using its creativity and knowledge to build a better food future. Since 2009, each year on December…

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February 2016

Slow Food Meet-and-Greet with Vermont Young Farmers Coalition

February 13, 2016 @ 7:00 pm - 9:00 pm
August First Bakery, 149 South Champlain Street
Burlington, VT 05401
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Slow Food Vermont and the Vermont Young Farmers Coalition host an evening of  collaboration, conversation, connection, and of course food and drink at August First in downtown Burlington as part of the NOFA (Northeast Organic Farming Association) Winter Conference! From 7-9pm, join us for good, clean, and fair snacks and drinks that highlight the farmers and producers of Vermont! This is a great opportunity to heighten and strengthen bonds with other forward thinking individuals in the food movement. Hope to see you…

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Slow Food Roundtable Discussion

February 14, 2016 @ 1:00 pm - 2:00 pm
Davis Center, The University of Vermont, 590 Main Street
Burlington, VT 05405
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Sunday discussion at the NOFA Winter Conference! Open to participants/registrants of the conference. To join in on the fun and learning at the conference, head on over to the registration page on the conference website. Education and collaboration combine in this round-table discussion centered on the Slow Food movement in Vermont. Participants will focus on the good, clean, and fair branches of the food system in small break-out groups. What does good, clean, and fair mean to our Vermont food system…

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March 2016

Pan Asian Potluck in NEK!

March 5, 2016 @ 6:30 pm - 9:30 pm
Home of Toni Eubanks, Barton, VT United States + Google Map

Share an Asian dish at this convivial and delicious potluck in the Northeast Kingdom!

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Adventure Potluck!

March 6, 2016 @ 12:00 pm - 6:00 pm
Yurts at Maplewind Farm, 1340 Carse Road
Huntington, VT 05462
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Get out and enjoy an afternoon of winter fun and great food at Slow Food Vermont’s first ever Winter Adventure Potluck! On March 6, 2016 potluck attendees will ski or snowshoe to one of the cozy, wood-fire heated Yurts at Maple Wind Farm in Huntington, to share cuisine and camaraderie from 12:00 to 2:00 PM. Then, from 2:00 PM until dusk, we are invited to explore the farm’s scenic 140 acres with its sweeping mountain views.   The yurt is a short 10 minutes of…

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Slow Fish

March 10, 2016 - March 14, 2016

an international gathering of fishers, scientists, chefs, students and food artisans

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Jr Iron Chef!

March 19, 2016

Support (and taste) team Slow Food Vermont

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April 2016

Somms and Sliders

April 17, 2016 @ 4:00 pm - 7:00 pm
Chez Chef Martha, Montpelier, VT United States + Google Map

Share a favorite snack and wine combo

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