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July 2016
Free

Summervale

July 28, 2016 @ 5:30 pm - 8:00 pm
The Intervale Center, Burlington, 180 Intervale Rd
Burlington, 05401 United States
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August 2016
Free

Summervale

August 4, 2016 @ 5:30 pm - 8:00 pm
The Intervale Center, Burlington, 180 Intervale Rd
Burlington, 05401 United States
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Indigenous Foods of Vermont

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Free

Summervale

August 11, 2016 @ 5:30 pm - 8:00 pm
The Intervale Center, Burlington, 180 Intervale Rd
Burlington, 05401 United States
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Free

Summervale

August 18, 2016 @ 5:30 pm - 8:00 pm
The Intervale Center, Burlington, 180 Intervale Rd
Burlington, 05401 United States
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Tomatoes

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Free

Summervale

August 25, 2016 @ 5:30 pm - 8:00 pm
The Intervale Center, Burlington, 180 Intervale Rd
Burlington, 05401 United States
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Vermont Breads & Grains

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$95.00

Slow Food Benefit: Making Authentic Italian Pizza at Home!

August 28, 2016 @ 11:00 am - 2:00 pm
Brotbakery, 38 Meade Rd.
Fairfax, VT United States
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Don't miss this tasty, culinary journey to 18th century Naples with Heike Meyer and Anna Mays of Brotbakery. Class participants will learn traditional techniques of Italian pizza-making in this hands-on workshop and, of course, enjoy the fruits of their labor. For more information, and to register for this class, visit their website at http://www.brotbakery.com/making-authentic-italian-pizza-home. Proceeds from this event will benefit Slow Food Vermont. Slow Food Vermont Members are eligible for 20% off the regular class price for this and other…

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September 2016

Fired Up for Terra Madre

September 17, 2016 @ 5:30 pm - 8:30 pm
Camp Gibby, Colchester, + Google Map

Get fired up for Terra Madre with wood-fired pizza & other Italian-inspired favorites! Bring your own dough and/or favorite pizza toppings to share. We'll send you more info about the event once you register.

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Terra Madre

September 22, 2016 - September 26, 2016

Slow Food's biennial meeting of food communities from around the world

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October 2016

Grandma’s Recipes Potluck

October 17, 2016

Rediscover (and maybe reinvent) a classic dish that your grandmother (or grandfather) used to make. Make your Grandma proud and please bring plenty to share -- because, sharing is caring!  Contact Ren for more details: missweinerz  gmail.com

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November 2016
Free

Annual Meeting

November 6, 2016 @ 4:30 pm - 7:30 pm
Intervale Center’s Hayloft, 180 Intervale Road
Burlington, VT 05401 United States
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Come celebrate everything Slow Food Vermont did in 2016 and help us plan 2017!

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All About Alliums Potluck

November 20, 2016 @ 4:00 pm - 7:00 pm
Wild Rhythms Farm, Marshfield, VT United States + Google Map

Come One, Come All: In Honor of Alliums!  Join SFVT and hosts Caitlin and Jason Elberson in paying homage to the humble -- but very versatile -- allium. Think variations on potato leek soup, garlic chive butter, french onion soup, black garlic, garlic bread, charred garlic scapes, baked stuffed onions, pickled garlic, garlicky greens. The opportunities are endless! (And DELICIOUS!)

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December 2016

Terra Madre Day at the Burlington Farmers’ Market!

December 10, 2016 @ 10:00 am - 2:00 pm
Burlington Winter Farmers’ Market, 590 Main Street
Burlington, VT 05401 United States
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